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DEPARTMENTS
3
FROM THE PUBLISHERS
4
CONTRIBUTORS
6
NOTABLE EDIBLES
Apple Cider Donuts
Kitchen Caravan
Stone Barns Center
Clean Air—Cool Planet
18
ON THE VINE
Local Consumption
22
COOKING FRESH
27
OLIVE OIL ESSENTIAL
Australian Olive Oil
38
PICK YOUR OWN PLEASURE
44
FOR THEIR HEALTH ... AND OURS
47
TAKING THE INITIATIVE
Have Tomato, Will Travel
50
EDIBLE EVENTS
52
DIRECTORY OF ADVERTISERS
COVER:
Golden Beets
By Carole Topalian
FEATURES
9
SHARING THE BOUNTY
The Windham Farm Project
Gardening and giving in Windham County
12
EDIBLE TRADITIONS
Recipes for the Season
14
RESPECTING HERITAGE
Part I: The Lord's Garden
A Yankee farmer and sacred Indian corn
20
AT TABLE
Zen Vegetarian Thanksgiving
33
GOING RAW
Raw Enthusiasm Grows in Connecticut
41
OCEAN FARE
Tautog (Blackfish)
A local fall delicacy
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